Showing posts with label easy recipes. Show all posts
Showing posts with label easy recipes. Show all posts

Sunday, September 8, 2013

Chili Cheese Potato Cakes




Chili Tater Cakes!! YUMMY and EASY!!!!

Chili Tater Pancakes
8-9 Small to Med Potatoes Shredded ( I just used a cheese grater)
2/3 cup flour
2 eggs
2 Cans Chili, with or without beans
8 oz Shredded Cheddar
Sour Cream

Mix potatoes, flour and egg in a bowl, spoon into hot skillet with melted shortening and flatten like a pancake. Fry on both sides until golden and potatoes are done. Place one cake on a cookie sheet, top with chili, another cake and shredded cheese, repeat with remaining cakes. Bake on 350 for about 10 minutes or until cheese is melted, top with sour cream……………This makes about 7 servings but with my husband and teenage son, I’m thinking I may need to make more next time. They were inhaled!! HAHAHA!

Homemade Baked Beans with Crock Pot Roasted Chicken



Homemade Baked Beans with Crock Pot Roasted Chicken......awesome and easy!!

This was my first attempt at making baked beans from scratch, normally I'm a Bush's kind of girl ;)

HomeMade Baked Beans
1 lb dry beans ( I used black eyed peas but you could use kidney, pinto, great northern, etc)
2 c. Packed Brown Sugar
1 C. BBQ Sauce (I used Sweet Baby Rays Honey)
1 onion
1 green pepper
2 TBS yellow mustard
2 TBS Worcestershire Sauce
½ C Ketchup
Splash of Green Tabasco

Soak beans over night. In the morning, drain and rinse. Put in pan with JUST enough water to cover, stir in all ingredients and bring to a boil, stirring frequently for about 25 minutes. Reduce heat and simmer for about 6 hours. More water can be added if they start to look too dry, you want them to be thick but the beans will need the liquid so just sort of use your own judgment.
NOW, in hindsight, I really wish I would have used a different type of beans. The flavor was really good, but I didn’t really care for the texture of the black eyed peas. Maybe if I would have let them cook another hour or so, but, you know how it goes when it’s dinner time and the family doesn’t want to wait! LOL! Also, these are pretty sweet, which is how I like them, but, you could always reduce the amount of sugar to suit your own taste.  They were a hit, but I think they would have been a MEGAhit with a different bean. Next time I’m going to try great northern or pinto I think J

Crock Pot Roasted Chicken
The easiest roasted chicken you will ever make!!

Spray inside of crock pot with cooking spray, place a whole chicken inside, sprinkle with salt and pepper…………..DO NOT ADD LIQUID, it will make it’s own! Let cook on low for about 6-7 hrs or high for 4-5. PERFECT!